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Looking for factors
differentiators versus
the competition already
market changes,

I arrived in 2008 to merge my two passions and have as a result a whole world full of flavor:

El enfoque inicial que este ha tenido ha sido la cocina ancestral, las bebidas insignia, la cultura y la interacción con locales en Colombia, Perú, Argentina y Chile.

My job
investigative

And from the field in each destination has allowed me to meet and work with different indigenous ethnic groups, communities, local chefs, connoisseurs of flagship drinks and most important of all, the doors of different houses in each visited region have been opened to allow me to live as them, know their stories, their flavors, knowledge and secrets behind the stove.

Each destination is totally exciting when it is lived with the 5 senses and it is my mission through my company to make the world and its flavors known. Whether it's a group or individual trip, a cooking class, an article written for a magazine, an entrepreneurship program for low-income people, or a talk to gastronomy students.
All with a single purpose: the gastronomic identity of each country continues in force.

visiting my profile here:

Learn more
of my professional career

My job
investigative

And from the field in each destination has allowed me to meet and work with different indigenous ethnic groups, communities, local chefs, connoisseurs of flagship drinks and most important of all, the doors of different houses in each visited region have been opened to allow me to live as them, know their stories, their flavors, knowledge and secrets behind the stove.

Each destination is totally exciting when it is lived with the 5 senses and it is my mission through my company to make the world and its flavors known. Whether it's a group or individual trip, a cooking class, an article written for a magazine, an entrepreneurship program for low-income people, or a talk to gastronomy students.
All with a single purpose: the gastronomic identity of each country continues in force.

Learn more
of my professional career visiting my profile here:

Contact us

gourmet@astuviaje.com
+57 3185885344

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